Kräuterwanderung in Wien: Wilde Genüsse

Come with me on a culinary foray through the edible world of flowers! Then we process the collected treasures together.

Have you ever tried the delicate leaves of the birch? They taste fragrant, light and floral. They contain a large number of effective ingredients that can be used in the wild herbal kitchen, detoxify and detoxify.

For freshness and vitality, the pretty flowers of daisies, dandelion, garlic chewing and deaf nettle ensure. The flower of the dandelion stimulate our metabolism, the Gundel vine strengthens our immune system. The deaf nettle stimulates the lymph, helps us to overcome spring tiredness and tunes us to the summer.

The fragrant violet is not only a delicacy, it also relieves headaches, neutralizes free radicals. It is balm for our soul and flatters our skin.

come with me on a culinary stroll through the edible world of blossoms.

We snack the flowers directly from the meadow and explore their fragrance and aroma. Before we bring the variety of flowers to the plate, you will learn everything about the ingredients and healing effects of the plants.

After the hike, we return to the Viennese herbal manufacturer, where we enjoy the collected beauties at a lunch. Together we prepare a wild herb flower and a delicious dessert from flowers. Later we process the treasures collected and you will receive many recipes from the wildflower kitchen.

We will manufacture these products:

flower salt

dandelion schnapps - strengthening and detoxifying

Gänsenblümchen - nourishing and Soothing

Veilchen ointment-against headache and for scars

redklee-pesto

place: Naher Wienerwald and Wiener herbal manufacturer, Littrowgasse 7, 1180 Vienna

The exact meeting is based on the availability of the herbs. In any case, it will also be publicly available. For the route from the hike back to the Viennese herbal manufacturer, there will be a ride. Drinks

The products manufactured can of course be taken home.