Bezlepkový kurz pečení a kváskování Brno

23.6. (Monday) at 3 pm will take place gluten-free baking and leavening in Brno at Hrasppo, s. R.O

Where? On a gluten -free diet (or other intolerances and allergies), it is necessary to note in the order of order

for beginners and advanced in a gluten -free diet
for professionals in the gastro industry (restaurants, bakeries, schools,… ..), which is interested not only for gluten -free diet but also healthy baking, cooking and gastro equipment. prepare?

bread with Tangzhong, Sacher Cake, Leacted pastry and sourdough ages
I will guide you properly step by step on a gluten -free diet
mineral water, small tastings of gluten -free baking)
- all needed for course (raw materials, recipes, sourdoughs,
- the course will take place in a pleasant and professional environment of Hraspo
- during cooking and baking we will talk about a gluten -free diet, show various gadgets 4-5h)
Course price 1890,-

More information after the form is completed